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Vegan Beyond Meat Beef Tacos with Chipotle Aioli

  • Author: Gabrielle





  • 1 avocado, cubed
  • Cilantro


Chipotle Aioli:

Pickled Red onion:


  1. In a pan over medium heat add the vinegar, sugar, water salt and pepper. Whisk to combine and bring to a boil. Place the thinly sliced red onion in a jar and pour the mixture over the onions. allow to cool, then cover and place in the fridge.
  2. In a bowl combine the Beyond Meat® Beef with all the spices.
  3. In a pan over medium heat add the olive oil and the seasoned Beyond Meat® Beef. Cook for 5-7 minutes until you achieve the desired texture. Set aside.
  4. In a small dish combine the aioli ingredients
  5. Assemble tacos by layering the Beyond Meat® Beef, chipotle aioli, pickled red onion and avocado



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