Hello & Happy Friday!!             When it comes to the weekends I love to whip up an effortless brunch concept. One of the easiest recipes is scones! Long before exploring scones I thought even the name sounded like it was involved, tedious, and just not worth my time. However, scones are really seamless and the flavor...

                    Hello & Happy Friday!!           This week we’ve been exploring a lot of new concepts to feature via EDS! I’m currently obsessed with breakfast ideas as the weekends are a great opportunity to get into the kitchen and mix it up. I always reach for the typical avocado toast, so it’s nice to break away from the routine for once....

                      Hello & Happy Wednesday!!             I’m going thru recipe categories and it occurred to me that I completely skipped over the widely loved scones! I had explored an almond flour option years ago, it was even featured in a magazine, but I was just never sold on them as they can easily not come out right.    Fast forward to...

                            Hello & Happy Tuesday!!               When it comes to scones, it’s somewhat of an acquired taste. That’s not to say that they are not enjoyable, but if you’re not familiar with them, you won’t typically hear someone talking about a craving for a warm scone! lol   My experience...

                            Hello & Happy Monday!!             To be quite honest I’ve never been a “scone” person. My mom never made them, bought them, nor did I even order them at brunch. I was always slightly confused..is it a muffin? a biscuit? a cookie?   Simply put, ..what the heck is a scone?   “a small unsweetened or...