Hello & Happy Wednesday           Lately I’ve been exploring potato concepts as there is just so much you can do with them in regards to playing around with the flavors. I love a basic potato, but why go basic when you can easily elevate the flavor to be game changing?   Potatoes get a bad reputation for being white carbs...

                    Hello & Happy Tuesday           We’re taking a trip down memory lane today on EDS with these new Cookies and Cream Cookies! This cookie can honestly be a hit or miss. I’ve found that many recipes the dough looked dry perhaps due to the cookies themselves drying out the batter or there was just too much cookies going on, yea I went...

                      Hello & Happy Monday!!             Post holidays, I’m craving all the lighter brighter food! There is no pressure, no dreading the scale, my body just wants real food when it goes without it here and there. So when January hits, I’m dreaming of veggie packed dishes and new seasonal concepts.    When it comes to getting...

                    Hello & Happy Thursday!!             I promised this week I would step away from the kitchen lol, but cooking is honestly my safe haven. It can change the entire trajectory of my day by just whipping up a recipe. With the closing of 2020, I wanted to go out doing what I love, so I did!   When thinking of the perfect recipe to capture...

                      Hello & Happy Sunday!!           A new year is coming, and it’s all about going out with fun recipes! While I don’t drink anything but the occasional wine, I love a good Margarita Cupcake!   Back in 2014 in our tiny NYC apartment, this was one of the first recipes I produced. Now that I think about it, it was probably the...

                      Hello & Happy Friday!!           Since social distancing has started, I’ve been revisiting various recipe categories to further develop via Eat Drink Shrink. One that’s imperative right now, is snacks! Whether you still have an array of snack options at your store or not, this recipe is just another reminder that it’s so...

                          Hello & Happy Thursday!!             Today we’re breaking up the holiday recipes to bring you some staple concepts! While there are countless veggie burgers that are accessible today, I promise it’s so easy to make your own. You can make a burger base with everything from black beans to oats, lentils and more....

                        In hopes to bring you more effortless lunch concepts I’ve been obsessing over chickpea sales lately. We’ve all gone thru a hummus phase, but there is so much more you can do with chickpeas, one of them is salads! Yesterday we featured a Caesar Chickpea Salad and today I wanted to explore a Green Goddess. I’m forever in love with tarragon and...

                    Hello & Happy Wednesday              Lately I’ve been all about exploring potato concepts. For the longest time I honestly overlooked them, but you can play around with flavor profiles and make endless combinations.  One of my favorite herbs is dill. While you’ll find it more in seafood concepts, you can add it to countless dishes and it...

                              Hello & Happy Friday!!             I can’t even begin to describe how much I love Greek Food, or well, the concept of dill, olives, feta and cucumber! While my number one favorite thing to do with dill is make a mean vegan Chickpea Tuna Salad…   My second favorite thing to do with dill is,...

                      Hello & Happy Friday!!           We’ve been going down the list creating effortless vegan 4th of July concepts. As I sat and brainstormed about what the next recipe should be, I thought about my bucket list and my mind immediately went to.. Avocado Egg Rolls! While I like to keep fried concepts to a minimum on EDS, there are a few...

                        Hello & Happy Friday            Since 2020 started I’ve been going thru my recipe bucket list! While many have a life bucket list (myself included), I also have a foodie one lol. Believe it or not, even 1000 recipes later, there is always a new recipe to explore. However, sometimes I procrastinate, because there are countless...

                        Hello & Happy Thursday!!         Lately I’ve been craving all things savory, but I knew it was time to feature a new dessert concept! No matter what they say, you can never have too many cookie recipes, especially when they are this easy! Typically with cookies you have to beat butter and sugar together, make a flax egg and so on.  ...

                                  Hello & Happy Wednesday!!             Lately I’ve been craving all things savory, but I knew it was time to feature a new dessert concept! No matter what they say, you can never have too many cookie recipes, especially when they are this easy!   Typically with cookies you have to...

                        Hello & Happy Wednesday!               If there is one dessert that everyone loves down south, …it’s apple cobbler. I personally like the concept of  cobbler as there are tons of variations and I love to see everyone’s take on it. One of the best flavor combinations is your staple apple flavor, but I wanted to put a...

                        Hello & Happy Friday!!               I don’t typically feature new recipes on Sundays, but it’s a holiday weekend and we’re all safe at home and hopefully exploring new recipes! Lately I’ve been obsessed with breads. Even as a seasoned foodie I dreaded working with yeast as it’s just so...

                        Hello & Happy Wednesday!!             Lately I’ve been on a mission to explore more potato recipes. For a long time I overlooked this category as plain jane potatoes are so good! So why get fancy? I’ll tell you why, because there are so many flavor options!!   The past year or so Everything Bagel seasoning...

                      Hello & Happy Friday!!         Lately I’ve been obsessed with making homemade lemonade. When I hear the word lemonade, lim most people, I think.. heavy on the sugar. However, you can made a fab lemonade, infuse it with various fruits and veggies without compromising flavor and skip the white sugar altogether.    That being said, I’ve...

                      Hello & Happy Thursday!!           This week feels as though it has just flown by! We moved and as you would imagine everything is everywhere and we found ourselves eating frozen dinner that we’ve had for months and drinking out of kids cups lol. (true story)   Needless to say, we’ve been cleaning out our fridge this past...

                    Hello & Happy Monday!          Lately I’ve been all about making fun fresh drinks! Like many of you, I reach for tea or water, but it’s so much fun to have a quick and easy drink recipe that is flavor packed and keeps you hydrated. Summer is slowly winding down, but I had to explore a watermelon lemonade!   Watermelon is one of those...

                      Hello & Happy Sunday!!       Lately I’ve been all about adding drink recipes to EDS. It’s easy to reach for water, tea, or a kombucha, but I love a homemade beverage like lemonade. The bonus about making a good one is that you can pack on the nutrients and flavor and even skip the traditional white sugar! Think you need a fancy juicer?...

                        Hello & Happy Saturday!!           Every week I love to do a sheet cake! With summer coming to a close I knew I had to do a pineapple cake before it’s just too late. I honestly don’t us pineapple enough in recipes. However, these pineapple cupcakes and muffins are still some of my favorite recipes today. That says a lot of of...

                          Hello & Happy Wednesday!!             This week has been very eventful with countless recipes being created! (I think I hit upwards of 20) With the gorgeous weather upon us I’ve been making a concerted effort to create modern vegan salad concepts. While I love a simple bowl of greens packed with whatever I have in...

                      Hello & Happy Monday!!           I’ve been craving various corn style summer salads. For years I didn’t really like to work with corn in recipes. It packs minimal nutrients, it’s the largest GMO crop and so on and so forth. However, I simply buy organic, because there is something about corn that just can’t be...

                          Hello & Happy Tuesday!!             I don’t know about you, but one of the first sauces I fell in love with as a child, was bbq! Today, we all know that the store bought ready made options are simply packed with sugars and additives. However, you can easily make just about any sauce they selling bbq sauce is...

                  Hello & Happy Friday!!           Fridays are for cakes, so this new vegan Lemon Blueberry Cake seemed like a no brainer! I once found cakes to be overwhelming and too tedious, but a simple sheet cake can be thrown together in minutes and removes all the stress of a layer cake. What’s even better about layer cakes is that this one requires just one...

                          Hello & Happy Thursday!             I’ll just say it, I can’t believe it’s already August! While July feels hot, August is one of the most hottest months no mater where you are. During the summer I’m always craving lighter foods, but absolutely craving something fun to drink. We have a purified...

                       Hello & Happy Monday!!             I literally made this recipe 5 years ago as I was just branching out into the culinary world with EDS. Believe it or not, this recipe still holds up today and remains to be one of my favorites out of 100’s of recipes! It was inspired by my favorite veggie burger at the Houstons restaurant chain...

                        Hello & Happy Friday!!         This week we’re celebrating Ronin’s first birthday! That being said I’ve been in the kitchen a little less and exploring nostalgic eats because birthdays are like being a kid all over again. One of my favorite things to do every so often is take nostalgic recipes and put a modern health...

                            Hello & Happy Wednesday!!                 When it comes to dressings I always make my own and keep it simple. I have an olive oil, balsamic and Za’tar dressing that’s my go to, but I love to mix it up and try other concepts. Simply put, life is just too short to reach for ready made dressings...

                  Hello & Happy Tuesday!!             I’m always craving lighter foods with the warmer weather. I’m also craving fun drinks that will motivate me to stay hydrated! I love infused water, tea, but especially lemonade! As a child we’d always get the fresh squeezed lemonade from Chic Fil Le (truth) and the flavor is just like taking a...

                                  Hello & Happy Monday!!             I never had an affinity for chicken, red meat, pork, etc, but I loved seafood! If you’ve been in the plant based world for a minute I’m sure you quickly realized that it can be hard to replicate fish. There are some faux products on the market that...

                          Hello & Happy Thursday!!             I don’t know about you, but I love food trends. They keep you on you toes with exploring new ways to love food and sometimes they are so good, they stick around! One of the more recent trends in the last few years has been brown butter. I’ve seen it honestly in anything and...

                                  Hello & Happy Tuesday!!     We’re going thru effortless lunch concepts, and one of my favorites, is this vegan Teriyaki Portobello Burgers! I’ve tried a handful of portobello concepts and sadly any of them fell flat. That being said, years ago I was curious to explore one that really delivered in terms of...

                    Hello & Happy Monday!!         When the warm weather arrives I’m instantly craving all things salads. However, when in a bind for time or lacking energy I prefer something easier, like a chickpea salad! Chickpeas and white beans are some of my favorite canned items for countless reasons. They are both accessible, affordable, shelf stable, neutral...

                        Hello & Happy Tuesday!!             Lately I’ve been all about creating effortless appetizers! While it’s easy just to pick something ready made up from the store after a long day, I love homemade! Just like everything else, it taste better when homemade!    Back in my early cooking days cashews were making a...

                            Hello & Happy Monday!!               I’ve been going thru my recipe bucket list and I just knew I had to try a vegan asian meatball concept. I love anything that features a lettuce wrap as I find that it lightens the dish, adds texture, adds color and is perfect for the summer time weather.    What...

                            Hello & Happy Sunday!!             Since the start of 2020 I’ve been making my way through my food bucket list and with the 4th of July weekend, I knew there was a concept I had pushing off, vegan Funnel Cake!   Whether it’s because its a dessert, it’s fried, indulgent, or far from anything I...

                      Hello & Happy Wednesday!!           Since the Fourth of July is coming in days, I wanted to whip up some quick and easy concepts from desserts to snacks and more. When thinking of the next recipe it occurred to me that I’ve never done a staple Pico de Gallo! This iconic dish is typically seen at countless restaurants and sadly...

                  Hello & Happy Tuesday!!           The fourth is coming and I’m all about effortless festive eats. I personally love this holiday as there are so many ways to make a vibrant spread featuring red, white, and blue foods. One of my favorite desserts is actually, a trifle! Whether it’s whip cream, cake, or pudding or C, all of the above, I just...

                      Hello & Happy Monday!!             The past week has been on the busier side, which has left less time to develop recipes for Eat Drink Shrink. However, this was the perfect opportunity to revisit a recipe I explored back in 2014,    Vegan Pretzel Wrapped Hot Dogs!   When it comes to the 4th of July it’s all about...

                    Hello & Happy Wednesday!!           When thinking of the next effortless summer treat, my mind wandered towards Rice Krispy Treats. I’m not sure what it is. Perhaps it’s the seamlessness of the concept, the nostalgia, or the fact that you can place around with the flavors, but I love a modern Rice Krispy Treat!   To date...

                        Hello & Happy Monday!!           In the summer time, I’m all about the light snacks. Rather than picking up ready made snack options though, I love to whip up my own because it’s just so easy! One of my personal favorite snacks, is hummus! However, I have to mix it up when it comes to flavors. After eating plain ol’...

                                      Hello & Happy Monday!!                   Lately I’ve been craving some of the EDS staples. Rather than creating new concepts, I personally love to revisit older recipes and tweak them to perfection whether it be thru images or flavor, I find it’s a win...

                        Hello & Happy Wednesday!!             Within the past 5-7 years, the watermelon mint salad concept has taken over. For some it may sounds like this obscure concept, I get you! However, for whatever reason the salad components just pair so well together and it makes for the perfect warm weather salad. This salad is typically...

                      Hello & Happy Monday!!           with warmer weather, comes light and brighter eats! I don’t know about you, but the weather dictates what I’m craving. When the temps rise I gravitate towards smoothies and salads. The only struggle with salads is that most people find them not filling or get bored or C, all of the above. That...

                        Hello & Happy Wednesday!!             Since quarantining, we’ve been all about the bread! We’ve done everything from countless pretzel recipes to bagels and more. The reason being, that bread tastes a million times better homemade, and it’s just so easy! Yes, bread making is known to be time consuming,...

                          Hello & Happy Tuesday!           I don’t know about you, but I’ve always been a bean dip person. Sadly, the only bean dip that we had growing up was typically the store bought canned option, which is needless to say just a terrible option. So today I’m spilling the beans on my favorite bean dip recipe,...

                  Hello & Happy Wednesday!!              With the warmer temperatures arriving, we’re focusing on lighter and brighter recipes on EDS! Since social distancing, many of us have been finding comfort in food. That being said, lighter foods are even more of a must to break up our routine and pack on the veggies.   Even as a plant based...

                    Hello & Happy Thursday!!           I’ve been all about the dips while social distancing as there is nothing better than a quick and easy snack that holds up no matter what the season! I don’t know about you, but the one category that typically falls short in the vegan department, is seafood! The frozen options have gotten better over...